Browse Every Recipe - Page Number 43

Chewy, spiced pumpkin bars layered with vegan marshmallows, chocolate, and graham cracker crumb.

Crispy battered mozzarella and pepperoni skewers, dressed up with spooky faces. Fun, cheesy street snack fusion.

Succulent shrimp baked in a garlic butter sauce with fluffy rice, finished with fresh herbs and bright lemon.

Layered banana split flavors with pudding, fruit, and chocolate in easy, no-bake bars perfect for sharing.

Roasted sweet potatoes, black beans, crisp veggies, and avocado crema unite for a wholesome, satisfying bowl.

Creamy avocado, crisp bacon, lettuce, and tomatoes tossed in a tangy citrus vinaigrette for a vibrant dish.

Simple skillet with juicy chicken, fresh herbs, creamy orzo, bright lemon, and vegetables for easy Mediterranean-style dinner.

Sausage, gnocchi, sun-dried tomatoes, and spinach unite in a creamy Italian-inspired skillet with easy cleanup.

Pan-fried, golden cod cakes paired with tangy lemon-dill tartar—fresh, bright, and ready in under an hour.