Gingerbread House Dip Board

Featured in: Desserts for a Crowd

This gingerbread-inspired dip blends cream cheese, butter, molasses, and warm spices like ginger and cinnamon for a rich, creamy treat. Served with an assortment of dippables like gingerbread cookies, graham crackers, and apple slices, it creates a fun, festive spread ideal for holiday gatherings. The preparation is simple and quick, requiring no cooking and just 15 minutes to assemble. Optional garnishes and tips enhance the flavor and presentation, making it an inviting centerpiece for any celebration.

Updated on Wed, 10 Dec 2025 08:19:00 GMT
Creamy Gingerbread House Dip Board overflowing with dippable treats like gingerbread cookies, ready to be enjoyed. Save It
Creamy Gingerbread House Dip Board overflowing with dippable treats like gingerbread cookies, ready to be enjoyed. | zetluna.com

A festive, creamy sweet dip inspired by classic gingerbread flavors, perfect for sharing at holiday gatherings. Serve with an assortment of dippable treats for a fun, interactive dessert experience.

This dip board has become a holiday favorite in my family, bringing everyone together to enjoy a fun and tasty treat.

Ingredients

  • Dip: 225 g (8 oz) cream cheese softened, 120 g (1/2 cup) unsalted butter softened, 100 g (1/2 cup) light brown sugar, 60 ml (1/4 cup) molasses, 1 tsp vanilla extract, 1 tsp ground ginger, 1 tsp ground cinnamon, 1/4 tsp ground nutmeg, 1/4 tsp ground cloves, 1/4 tsp salt, 120 g (1 cup) powdered sugar sifted
  • Dippables: Gingerbread cookies assorted shapes, Graham crackers, Mini pretzels, Marshmallows, Apple slices, Vanilla wafers
  • Garnish (Optional): Festive sprinkles, Mini chocolate chips

Instructions

Step 1:
In a large mixing bowl, beat the cream cheese and butter until smooth and creamy.
Step 2:
Add brown sugar, molasses, and vanilla extract. Beat until well combined.
Step 3:
Add ground ginger, cinnamon, nutmeg, cloves, and salt. Mix until incorporated.
Step 4:
Gradually add the powdered sugar, beating until the dip is light and fluffy.
Step 5:
Transfer the dip to a serving bowl. Garnish with festive sprinkles or mini chocolate chips if desired.
Step 6:
Arrange the dippables around the dip on a large board or platter. Serve immediately or refrigerate until ready to serve.
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This easy-to-make dip board started as a way to entertain guests and quickly became a family holiday tradition filled with laughter and sharing.

Required Tools

Mixing bowl, Electric mixer or hand whisk, Rubber spatula, Serving platter/board, Small serving bowl

Allergen Information

Contains dairy (cream cheese, butter), gluten (most dippables), and may contain eggs (in cookies). Check all dippable ingredient labels for allergens. Use gluten-free or vegan alternatives if needed.

Nutritional Information

Calories 310, Total Fat 14 g, Carbohydrates 44 g, Protein 3 g per serving

Indulge in a delightful Gingerbread House Dip Board; the sweet, spiced dip is perfect for holiday entertaining. Save It
Indulge in a delightful Gingerbread House Dip Board; the sweet, spiced dip is perfect for holiday entertaining. | zetluna.com

This gingerbread house dip board is the perfect ending to any holiday celebration, combining festive flavors with ease of preparation.

Gingerbread House Dip Board

Creamy dip infused with gingerbread spices, perfect with assorted dippable treats for holiday sharing.

Prep Time
15 mins
Time to Cook
1 mins
Overall Time
16 mins
Authored by Clara

Recipe Type Desserts for a Crowd

Skill Level Required Easy

Cuisine Type American

Recipe Output 8 Number of Portions

Dietary Needs Veggie-Friendly

The Ingredients You'll Need

Dip

01 8 oz cream cheese, softened
02 1/2 cup unsalted butter, softened
03 1/2 cup light brown sugar
04 1/4 cup molasses
05 1 teaspoon vanilla extract
06 1 teaspoon ground ginger
07 1 teaspoon ground cinnamon
08 1/4 teaspoon ground nutmeg
09 1/4 teaspoon ground cloves
10 1/4 teaspoon salt
11 1 cup powdered sugar, sifted

Dippables

01 Gingerbread cookies, assorted shapes
02 Graham crackers
03 Mini pretzels
04 Marshmallows
05 Apple slices
06 Vanilla wafers

Garnish (Optional)

01 Festive sprinkles
02 Mini chocolate chips

Step-by-Step Instructions

Step 01

Combine Cream Cheese and Butter: In a large mixing bowl, beat the softened cream cheese and butter until smooth and creamy.

Step 02

Incorporate Sweeteners and Flavorings: Add brown sugar, molasses, and vanilla extract; beat until fully incorporated.

Step 03

Add Spices and Salt: Stir in ground ginger, cinnamon, nutmeg, cloves, and salt until evenly distributed.

Step 04

Fold in Powdered Sugar: Gradually add sifted powdered sugar, beating until the mixture becomes light and fluffy.

Step 05

Transfer and Garnish: Spoon the dip into a serving bowl and optionally decorate with festive sprinkles or mini chocolate chips.

Step 06

Arrange and Serve: Arrange assorted dippables around the dip on a serving board or platter; serve immediately or refrigerate until needed.

Tools You'll Need

  • Mixing bowl
  • Electric mixer or hand whisk
  • Rubber spatula
  • Serving platter or board
  • Small serving bowl

Allergy Information

Review each ingredient to identify allergens and consult an expert if needed.
  • Contains dairy (cream cheese, butter) and gluten (most dippables); may contain eggs in cookies.
  • Verify allergen content in dippable items; use gluten-free or vegan substitutes as needed.

Nutritional Facts (Per Serving)

Keep in mind these details are for general guidance and shouldn't replace professional advice.
  • Caloric Content: 310
  • Fats: 14 grams
  • Carbohydrates: 44 grams
  • Proteins: 3 grams