Gold and Silver Cheese Board

Featured in: Starlit Suppers

This elegant cheese board presents a selection of gold and silver cheeses, including aged Gouda, cheddar, manchego, and goat cheese, paired with fresh grapes, golden raisins, pear slices, toasted walnuts, and roasted almonds. Optional touches include edible gold and silver leaf as well as fresh herbs for garnish. Serve alongside gluten-free crackers and honey or fig jam to complete a stunning spread ideal for festive occasions. Ready in just 20 minutes with no cooking required.

Updated on Wed, 10 Dec 2025 11:04:00 GMT
Golden aged Gouda and cheddar cheese cubes on a festive Gold and Silver Cheese Cube Board, ready to serve. Save It
Golden aged Gouda and cheddar cheese cubes on a festive Gold and Silver Cheese Cube Board, ready to serve. | zetluna.com

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese cube board quickly became the centerpiece at our New Years Eve celebrations, impressing guests with its luxurious look and delightful flavors.

Ingredients

  • Gold Cheeses: 150 g aged Gouda, cut into cubes, 150 g cheddar (medium or aged), cut into cubes
  • Silver Cheeses: 150 g manchego, cut into cubes, 150 g goat cheese, rolled into small balls or cut into cubes, 100 g Camembert or Brie, cut into small wedges (optional silver leaf for decoration, food-grade)
  • Fruits: 1 cup green grapes, 1 cup golden raisins, 1 pear, sliced
  • Nuts & Accents: 1/2 cup toasted walnuts, 1/2 cup roasted almonds, Edible gold and silver leaf (optional, for decoration), Fresh rosemary or thyme sprigs, for garnish
  • Crackers & Accompaniments: 1 cup assorted gluten-free crackers, 1/2 cup honey or fig jam (optional)

Instructions

Step 1:
Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Step 2:
Place the silver cheeses (manchego, goat cheese, Camembert/Brie) on the opposite side.
Step 3:
If desired, gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Step 4:
Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Step 5:
Scatter walnuts and almonds across the board.
Step 6:
Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Step 7:
Place the crackers and honey or fig jam in small bowls or on the board.
Step 8:
Serve immediately, ensuring easy access to all components.
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| zetluna.com

Preparing this cheese board has become a cherished tradition that brings family and friends together to celebrate with style and taste.

Required Tools

Large serving board or platter, sharp cheese knife, small bowls for honey or jam, tongs or cocktail picks (optional)

Allergen Information

Contains Milk and Tree Nuts (walnuts and almonds). Choose gluten-free or allergen-friendly crackers as needed and always verify ingredient labels if concerned.

Nutritional Information

Per serving: 320 Calories, 20 g Total Fat, 20 g Carbohydrates, 12 g Protein

A visually stunning Gold and Silver Cheese Cube Board with assorted cheeses, fruits, and nuts for New Year's Eve. Save It
A visually stunning Gold and Silver Cheese Cube Board with assorted cheeses, fruits, and nuts for New Year's Eve. | zetluna.com

This gold and silver cheese cube board is sure to impress your guests with minimal effort and maximum elegance.

Common Questions About Recipes

What cheeses are used for the gold section?

Aged Gouda and medium or aged cheddar cubes make up the gold cheese selection.

Which cheeses form the silver portion?

Manchego cubes, goat cheese balls or cubes, and Camembert or Brie wedges compose the silver section.

Can I use alternative cheeses?

Yes, Comté or Emmental can replace gold cheeses, while blue cheese can be used as a silver substitute.

Are the crackers gluten free?

The board features assorted gluten-free crackers, but you can choose varieties that suit dietary needs.

How should I garnish the board?

Fresh rosemary or thyme sprigs add color and aroma; edible gold and silver leaf can provide a festive sparkle.

What pairs well with this board?

A dry sparkling wine like Champagne or Prosecco complements the flavors beautifully.

Gold and Silver Cheese Board

A stylish cheese board combining gold and silver cheeses with fresh fruit, nuts, and crackers for sharing.

Prep Time
20 mins
0
Overall Time
20 mins
Authored by Clara

Recipe Type Starlit Suppers

Skill Level Required Easy

Cuisine Type International

Recipe Output 8 Number of Portions

Dietary Needs Veggie-Friendly, Free of Gluten

The Ingredients You'll Need

Gold Cheeses

01 5.3 oz aged Gouda, cut into cubes
02 5.3 oz medium or aged cheddar, cut into cubes

Silver Cheeses

01 5.3 oz manchego, cut into cubes
02 5.3 oz goat cheese, rolled into small balls or cut into cubes
03 3.5 oz Camembert or Brie, cut into small wedges, optional edible silver leaf for decoration

Fruits

01 1 cup green grapes
02 1 cup golden raisins
03 1 pear, sliced

Nuts & Accents

01 1/2 cup toasted walnuts
02 1/2 cup roasted almonds
03 Edible gold and silver leaf, optional for decoration
04 Fresh rosemary or thyme sprigs for garnish

Crackers & Accompaniments

01 1 cup assorted gluten-free crackers
02 1/2 cup honey or fig jam, optional

Step-by-Step Instructions

Step 01

Arrange Gold Cheeses: Place the Gouda and cheddar cubes on one side of a large serving board.

Step 02

Arrange Silver Cheeses: Place manchego, goat cheese balls or cubes, and Camembert or Brie wedges on the opposite side of the board.

Step 03

Apply Edible Leaf Decoration: If desired, gently place small pieces of edible gold and silver leaf onto some cheese pieces for a festive appearance.

Step 04

Add Fresh Fruit: Scatter clusters of green grapes, golden raisins, and pear slices around the cheeses on the board.

Step 05

Add Nuts: Evenly distribute toasted walnuts and roasted almonds across the board for texture and flavor.

Step 06

Garnish with Herbs: Fill empty spaces with fresh rosemary or thyme sprigs to add aroma and visual appeal.

Step 07

Add Crackers and Jam: Place assorted gluten-free crackers and bowls of honey or fig jam on or near the board for easy access.

Step 08

Serve: Present immediately, ensuring all elements are easily reachable for guests.

Tools You'll Need

  • Large serving board or platter
  • Sharp cheese knife
  • Small bowls for honey or jam
  • Tongs or cocktail picks, optional

Allergy Information

Review each ingredient to identify allergens and consult an expert if needed.
  • Contains milk and tree nuts (walnuts, almonds).
  • Verify gluten-free status of crackers to avoid allergens.

Nutritional Facts (Per Serving)

Keep in mind these details are for general guidance and shouldn't replace professional advice.
  • Caloric Content: 320
  • Fats: 20 grams
  • Carbohydrates: 20 grams
  • Proteins: 12 grams