Save It A vibrant, refreshing fruit platter featuring juicy pomegranate seeds and fresh mint artfully arranged in a star pattern perfect for elegant brunches holiday tables or healthy snacking
This platter was a hit at our last holiday brunch bringing both color and freshness to the table
Ingredients
- 1 large pomegranate: seeds separated
- 2 kiwis: peeled and sliced
- 1 large starfruit (carambola): sliced crosswise into stars
- 1 mango: peeled and diced
- 1 cup green grapes: halved
- 1 cup blueberries: fresh
- 2 tbsp fresh mint leaves: finely sliced
- Zest of 1 lime: fresh
- 1 tbsp honey or agave syrup (optional): for drizzling
Instructions
- Prepare fruits:
- Separate pomegranate seeds slice kiwis and starfruit dice mango halve grapes and rinse blueberries
- Arrange starfruit:
- On a large serving platter arrange the starfruit slices in a star pattern as the centerpiece
- Create layers:
- Scatter mango cubes kiwi slices and grape halves around the starfruit to create colorful layers
- Add colors:
- Sprinkle pomegranate seeds and blueberries evenly over the platter for pops of color
- Garnish:
- Garnish with fresh mint leaves and lime zest If desired lightly drizzle honey or agave syrup over the fruit
- Serve:
- Serve immediately or chill for up to 1 hour before serving for extra freshness
Save It This recipe has become a family favorite perfect for sharing stories over a healthy snack
Required Tools
Sharp knife Cutting board Large serving platter Small bowl for pomegranate seeds
Allergen Information
Naturally free of common allergens gluten dairy nuts soy eggs If adding nuts or honey double-check for allergies
Nutritional Information
Calories 105 Total Fat 0.6 g Carbohydrates 26 g Protein 1.3 g per serving
Save It This fruit platter is a delightful blend of flavors and textures sure to impress your guests
Common Questions About Recipes
- → How do I prepare the starfruit for the platter?
Slice the starfruit crosswise to create star-shaped pieces that serve as a decorative centerpiece for the dish.
- → Can I substitute any fruits in this platter?
Yes, seasonal fruits like strawberries, oranges, or pineapple can be used to vary the flavors and colors.
- → Is it necessary to drizzle honey or agave syrup?
The drizzle is optional. It adds a touch of sweetness but the natural fruit flavors are vibrant on their own.
- → How should I store the platter if not serving immediately?
Chill the arranged platter for up to 1 hour before serving to maintain freshness and flavor.
- → What garnishes enhance this fruit arrangement?
Fresh mint leaves and lime zest add brightness, while toasted coconut flakes or chopped pistachios provide texture and crunch.